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SHORSHE CHAPILA fish recipe | Indian River Shad fish in mustard gravy

2016-10-21 6 Dailymotion

Indian river shad is sweet water fish. It's nice to taste. Often it tastes like Hilsa! Very popular fish in India and Bangladesh.It's commonly known as Chapila in Bangladesh and Khoira in India. <br />Today I prepare a nice dish with this fish CHAPILA IN MUSTARD GRAVY! Those who like fish, must try to get an amazing tasty treat! <br /> <br />Recipe by Jhumu Poli <br /> <br />Technical and production PoliGrill <br /> <br />Youtube - https://www.youtube.com/c/Jhumupoli <br /> <br />dailymotion - https://www.dailymotion.com/poligrill <br /> <br />get the full recipe - https://www.poligrill.blogspot.com <br /> <br />follow at pinterest - https://in.pinterest.com/jhumupoli <br /> <br />follow me at twitter - https://www.twitter.com/jhumupoli <br /> <br />Like me at facebook - https://www.facebook.com/poligrill

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